2 1/2 cups flour
1 cup shortening
Us a knife and a fork to mix together well. Until it resembles a coarse corn meal.
Add:
1/2 c cold water
1 egg
1 tbsp vinegar
1/2 tsp salt
Add vinegar, egg, and salt to water. Then add it to the flour and shortening mixture.
Makes to double crusts or 4 single crusts.
