Wednesday, June 24, 2009

Stuffed Mushrooms

40 medium mushrooms stems removed
4 tbsp melted butter
1 8oz container whipped cream cheese with chives
10 slices of bacon fried crisp and crumbled.

Brush outside of mushrooms with butter. In a bowl mix cream cheese and bacon. Spoon into the mushroom caps. Place on a baking sheet, broil about 6 inches from heat for about 2-5 minutes.
Or
Bake at 350 for about 10 minutes and then broil for about 2 minutes so that the mushrooms are thoroughly cooked.